Hsiang-ju Lin

Chinese gastronomy = The Art of Chinese Cusine

Edition: FIRST THUS
Book Condition: Collectible - Like New
Jacket Condition: No Jacket
Binding: Paperback
ISBN: 9780804830898

First Edition Thus, First Printing. Published by C.E. Tuttle, 1996. Octavo. Paperback. Book is like new.

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Item #442509

Price: $15.00